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Yaşam Rehberi
The Secret of Persimmon and Tannic Acid: A Journey From That Peculiar Mouthfeel to Nutrition and Supplement Science
Meet Ginseng: The Skin’s Energy Source!
Swallowable Printer: Science Fiction Becomes Reality!
Dinosaurs Were Also on a Diet! 150-Million-Year-Old Feeding Secrets Hidden in Their Teeth
Fisin: The Hidden Enzyme of Figs, The Key to Naturalness and Health
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The Secret of Persimmon and Tannic Acid: A Journey From That Peculiar Mouthfeel to Nutrition and Supplement Science
20 November 2025
Persimmon… one of autumn’s most delightful surprises. With its eye-catching color, sweetness-laden texture, and soft,...
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Meet Ginseng: The Skin’s Energy Source!
7 November 2025
Does your skin look a little tired when you look in the mirror in the...
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Swallowable Printer: Science Fiction Becomes Reality!
23 October 2025
Not Science Fiction! Very Close to Becoming Reality! Have you ever thought about the idea...
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Dinosaurs Were Also on a Diet! 150-Million-Year-Old Feeding Secrets Hidden in Their Teeth
14 October 2025
Yes, you heard that right. Dinosaurs were on a diet too. And it’s not...
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Fisin: The Hidden Enzyme of Figs, The Key to Naturalness and Health
3 October 2025
Hello dear readers 👋In the world of dietary supplements, the miracles that come from nature...
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How Do Dietary Supplements Work in Our Body?
29 September 2025
Vitamins, minerals, amino acids, and other micronutrients play a vital role in the healthy functioning...
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Magnesium and Its Benefits: The Silent Hero of Our Body
12 September 2025
Magnesium is like a hidden superhero in our body. Often unnoticed, it plays a vital...
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What Is a Multivitamin? Benefits and Usage of Multivitamins
12 September 2025
With a busy work schedule, stress, irregular diet, and city life, it’s not always possible...
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What is Quercetin? What Are Its Benefits?
12 September 2025
Quercetin, one of the most powerful plant-based compounds offered by nature, has become one of...
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The Power of Probiotics: Big Effects from Tiny Organisms
12 September 2025
Although probiotics are often referred to today as “health-friendly bacteria,” their history actually dates back...
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